Hua Gang Oolong Tea

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Winter 2011

This premium-quality oolong tea is grown in the Li Shan mountain range at an altitude of 2400 meters. The climate of these high mountains is ideal for growing fine oolong tea. The cool air and high humidity produce a tea with full, robust flavor and long-lasting aftertaste.

The brewed tea has an exquisite aroma and brews to an appealing amber liquor. The leaves can can be re-brewed many times while maintaining a full flavor.

Tea grown on Mount Li (Li Shan or Pear Mountain) is the most prized oolong tea in Taiwan. It is ideally suited for gong fu style brewing.
Customer Reviews:

Displaying 1 to 2 (of 2 reviews)

 
by Dimitry A.
Another great tea, the best of selection together with Wu Ling. Compared to Wu Ling it is less floral and more nutty, but equally lovely. Again, as Wu Ling it doesn't like very hot water, I suggest almost green tea temperatures - 75-80 degrees Celsius. I have only brewed it in gaiwan, I think it is too delicate for yixing.

Rating: 5 of 5 Stars [5 of 5 Stars]

by Che Wah L.
In my view this tea, together with Wu Ling, is the best in the collection. Hua Gang has a soft, pleasant flavour and smell, to me the finest in the selection here. Be careful not to pour too hot water on the tea, somewhere between 85 and 95 degrees is best.

Rating: 4 of 5 Stars [4 of 5 Stars]

Displaying 1 to 2 (of 2 reviews)

 





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