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Lovely Tea

The tea has arrived and it's lovely as usual. I made one person very happy when she got two bags of Wu Ling. She had never tasted "real tea" before.
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Beautiful product

Thank you!!!! The tea was exactly what I wanted. A dear frind brought me some home from Taiwan (she's a native) and I was hoping yours would be...
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Thanks for the nice tea

We are enjoying our tea.
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Very pleased

I've recived my order and I was pleased to see such professional packaging. I have tried two teas up to now and we are very very satisfied with the...
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Looking forward to receiving the tea

I've just placed a new order and am beginning to feel that sense of anticipation that comes when you know something you love is coming your way. I...
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Oolong Tea Jelly

Here's a new way to beat the heat of summer - oolong tea jelly.

This traditional Taiwan food is easy to make and offers a refreshing, cool snack during those long summer days. We recommend making it with our Four Season oolong tea, although any oolong tea can be used.

Oolong tea jelly makes an excellent desert, or can be served as a snack anytime of the day or night.

Ingredients

  • 10g Oolong tea leaves
  • water 600g (2.5 cups)
  • 20g gelatin (1 1/2 tablespoons)
  • 100g granulated sugar (half cup) - adjust to taste

Instructions

  1. soak tea leaves in hot water until they open
  2. combine gelatin and sugar
  3. add tea to jelly and sugar mixture and boil till the sugar dissolves
  4. pour the mixture into molds, let it cool, then refrigerate until set

If desired, a whole tea leaf can be placed in the bottom of each mold. Experiment with the sugar - this jelly is also nice unsweetened!

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