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Wonderful Tea

Thank you, I received the tea and it's wonderful. It was also a very fast delivery. Well done! This was my first order and I will come back for more!
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The Tea from Taiwan is the best

Greetings Customer Service, The Tea from Taiwan is the best, and everything I thought it would be. I had been flirting with other oolong teas....
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Teapot makes a difference

First time I brewed the Dong Ding I thought it was too heavy and smoky. But I brewed the tea again this morning and in the evening after dinner. The...
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Fine oolong tea

I cannot live without your teas. And now everyone who visits me expects fine oolong tea. The Bao Zhong is a treasure.
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I am really enjoying it

My tea has arrived and I am really enjoying it. Thank you.
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Oolong Tea Jelly

Here's a new way to beat the heat of summer - oolong tea jelly.

This traditional Taiwan food is easy to make and offers a refreshing, cool snack during those long summer days. We recommend making it with our Four Season oolong tea, although any oolong tea can be used.

Oolong tea jelly makes an excellent desert, or can be served as a snack anytime of the day or night.

Ingredients

  • 10g Oolong tea leaves
  • water 600g (2.5 cups)
  • 20g gelatin (1 1/2 tablespoons)
  • 100g granulated sugar (half cup) - adjust to taste

Instructions

  1. soak tea leaves in hot water until they open
  2. combine gelatin and sugar
  3. add tea to jelly and sugar mixture and boil till the sugar dissolves
  4. pour the mixture into molds, let it cool, then refrigerate until set

If desired, a whole tea leaf can be placed in the bottom of each mold. Experiment with the sugar - this jelly is also nice unsweetened!

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